This month, the Apron Ladies make some backyard pool party treats: fruit kebabs, antipasto kebabs, and spinach gnocchi.
Carolyn Vinci has written food columns for a local newspaper, taught cooking to children and founded an animal advocacy organization. She retired after 32 years of working with the developmentally disabled and is enjoying gardening, entering cooking contests and finding healthy and tasty new ways to prepare food.
Cheryl Ann Macellaro, RDN is a Registered Dietitian-Nutritionist, former newspaper columnist, Labrador Mom, and methodical cook.
Cheryl loves table settings, plate presentation of meals and enjoying meals by candlelight. She enjoys traveling and enjoying the cuisine of the regions. Cheryl has a wonderful collection of aprons and every apron has a story!
Carolyn and Cheryl met at work in the early 1980’s and they have been friends ever since.